Kansas Agricultural Facts | Kansas Agriculture in the Classroom (2024)

FAQs

What are the agricultural facts about Kansas? ›

Kansas livestock producers are a major outlet for hay, silage and feed grains that are produced within the state's borders. Our state ranks first in the nation in wheat and sorghum production. And we are also a leader in the production of cattle, sunflowers, bison, hogs and soybeans.

Promotes Informed Decision-Making. When learning about food production, students learn about the technology that goes into it. By understanding how their food is grown and what goes into it, students can determine the nutritional value of different foods.

In addition to wheat, the state cultivates a wide range of crops, including corn, soybeans, sorghum and sunflowers. The fertile soil, favorable climate and advanced farming techniques have made Kansas a leader in crop production.

Corn accounts for more than half of the irrigated acres in Kansas: It was grown on more than 1.75 million acres in 2022. The next highest crop, soybeans, were grown on less than 500,000 acres.

Including agriculture and farming as major disciplines during schooling will help all children understand food production and management. This knowledge adds to their exposure and helps them better understand the seasonality of crops, harvesting, and transportation.

Ask your students, "What is agriculture?" Have the students offer their answers and use the information found in the Background Agricultural Connections and the Vocabulary sections of this lesson to define the word "agriculture." Help the students identify their connection to agriculture by recognizing that food, ...

Agricultural education is a systematic program of instruction available to students desiring to learn about the science, business, technology of plant and animal production and/or about the environmental and natural resources systems.

In Kansas, there are 46,137,295 acres of farmland, which accounts for 88 percent of all Kansas land. More than 21 million acres in Kansas are harvested for crops and over 16 million acres serve as pastureland for grazing animals.

The great fields of wheat in Kansas have earned it the nickname Breadbasket of America. It is also one of the top manufacturers of non- military airplanes in the u.s. It also produces oil and gas. For hundreds of years Native Americans farmed and hunted buffalo there.

Kansas farmers also grow corn, soybeans, grain sorghum, oats, cotton, barley and more. We are going to look at the grains that we grow the most of in Kansas: corn, wheat, soybeans and grain sorghum. Let's call them “The Big Four”.

What state is number 1 for farming? ›

While Texas has the largest number of farms, it generates less cash receipts than other states. For instance, in 2021, California produced 11.8% of cash receipts, Iowa produced 8%, Nebraska produced 6.1%, and Texas produced 5.7%.

Corn is the largest crop grown in Kansas, both in bushels produced and in economic contribution. The corn sector supplies grain and silage to the cattle sector, as well as supplies feedstock for ethanol and, thus, ethanol by-products.

The average age of a Kansas farmer increased slightly to 58.2 years (0.2 above the national average), but the number of farmers 34 and younger grew by more than 1,100 to 9,700. It just so happens 2022 was a good year for farmers on the revenue side, with Kansas producers earning just under $24 billion.